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The Hotel
Kilawat is a sanctuary from the hustle and bustle of the Strip, great steaks and seafood, along with illuminating specialties are prepared by Executive Chef James Sasahara. His concept layers familiar comfort-food themes with unique ingredients from around the country, prepared with classic technique and originality. Seduce your senses with an ever-evolving menu amidst a casual atmosphere, while enjoying all the pleasures of a great dining experience.