The Hotel
The Hakkasan restaurant at MGM Grand is a bold evolution of the world famous brand and extends the atmosphere of the popular nightclub into an intimate dining experience. The space is a unique convergence of modern Cantonese cuisine, spectacular and intricate design, world class mixology, and engaging musical talent in the nightclub spaces. The restaurant features the culinary excellence of Michelin-star Chef Ho Chee Boon and takes a modern approach on Cantonese fare to create timeless dishes.