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The Hotel
Master-chef, Rick Moonen offers two ways to enjoy his stunning seafood dishes. For elegant fine dining, head upstairs and relax in a swank cruise ship setting complete with stunning wood and glass appointments. If you're looking for a more casual atmosphere, you'll find it downstairs. Have a seat at the sushi bar and enjoy a RM signature roll or drop in late night and sip on a cocktail at the sprawling bar and lounge.