The Hotel
At Fuego, you can find all your favorite steaks: Filet Mignon, Bone-In Rib Eye, New York Strip and the Porterhouse, which are all accompanied by the Chef's selection of vegetables and your choice of baked potato, yam, wild rice, or garlic mashed potatoes for a reasonable price.

If you are not in the mood for steak, we also offer a variety of seafood, veal, chicken and pasta. Finish up your meal with a selection from our dessert menu! Reservations recommended.