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The Hotel
At Burger Brasserie, guests may choose from a truly gourmet burger menu which includes: "Le Boeuf" (The Beef), "Le Poulet" (The Chicken), "Le Salmon" (The salmon), "L'Agneau" (The Lamb) and "Le Legumes" (The Veggie). Burger Brasserie offers fresh baked buns, zesty Ranch fries, 15 specialty beers, a specialty cocktail menu and dessert menu. Unique only to Le Burger Brasserie, the $777 Kobe Beef and Maine Lobster Burger created with caramelized onions, imported Brie cheese, crispy prosciutto, 100 year aged Balsamic vinegar and served with a bottle of Rose Dom Perignon champagne.